Tag "Chef Frye"

THIS IS OUR BLOG
Crab Cakes with Sriracha Mayo

Crab Cakes with Sriracha Mayo

Ingredients  3 lb Lump Crab Meat 3 large eggs 18 Tbsp panko bread crumbs (or 1 cup, 2 Tablespoons) 9 Tbsp mayonnaise 3 tsp spicy brown mustard (can be subbed with yellow mustard) 3/4 tsp Sriracha hot sauce 3 tsp salt 1 1/2 tsp pepper 4 1/2 tbsp parsley or dill (fresh, optional) 12 tbsp Butter   Instructions Place crab meat in a colander to drain [...]

by Read More